by RINKO Online | Dec 16, 2021 | Glossary, Varieties
Kin Showa was produced by crossing Showa Sanshoku and Ogon. Those with a golden body are called Kin Showa, and those with a platinum sheen are called Gin Showa.
by RINKO Online | Dec 16, 2021 | Glossary, Varieties
This variety is close to the origin of Nishikigoi. Though its body color is brown, its hues vary from dark chocolate brown to light greenish brown.
by RINKO Online | Dec 16, 2021 | Glossary, Varieties
White koi with a single Hi patch on the head is called Tancho Kohaku. Probably the red and white color combination makes many foreigners think of the rising-sun flag. It is particularly popular overseas.
by RINKO Online | Dec 16, 2021 | Glossary, Varieties
Koi with black markings on white skin are called Shiro Bekko. According to the colors of the skin, there are Aka Bekko and Ki Bekko.
by RINKO Online | Dec 14, 2021 | Glossary, Varieties
Sanke with sheen skin produced by mating Ogon with Sanke
by RINKO Online | Dec 14, 2021 | Glossary, Varieties
Ogon with bright gold color skin. Yamabuki means strong yellow color